Hi Everyone,
Yes, The Laying up Supper is nearly here, where has the Summer gone !
This year the Dinner is to be held at Shanklin Conservative Club, Saturday 18th October,7.00 for 7.30pm.
A Delicious Three Course Dinner Menu, hope you all like it.
STARTERS,
Orange fruit juice.
Cream of Country Vegetable Soup.
Fan of Melon with Raspberry Coulis and Mixed Berries.
MAIN COURSE.
Extra Mature Roast Beef served with a Yorkshire Pudding.
Salmon Supreme poached in White Wine served with a Dill Sauce.
Breast of Chicken stuffed with Stilton and Apricots wrapped in Bacon served with Mushroom Brandy Sauce.
Vegetarian option--Broccoli and Asparagus Penne Pasta with Grilled Goats Chesse and Parsley Sauce.
All Main Courses are served with Seasonal Vegetables and Potatoes.
SWEETS.
Fresh Fruit Pavlova.
Vanilla Ice Cream.
Bread and Butter Pudding served with Custard.
British and Continental Cheese Board, Chutney, Biscuits and Grapes.
COFFEE AND MINTS.
Prize Giving Awards, plus a Raffle,( unwrapped Raffle prizes much appreciated, thank you.)
Tickets : Adults~ £21.00 ~~ Children under 12yrs old £11.00 ( Ice cream choice of dessert.)
I will be available to take your orders and payments at the Club Sunday mornings, 9.00am ~ 1.00pm, or remaining Thursday racing evenings.
Your names and Menu Selection for each person, plus payment by cash or cheque. Please make cheques payable to Shanklin Sailing Club.
Alternatively cheques can be posted to the Club, along with your contact details and above details.
Address to --- Mrs M. Howie-Wood, Shanklin Sailing Club, Hope Road, Shanklin. Isle of Wight. P0376EA
Final date for all Orders and Payments, Sunday 5th October 2014.
Look forward to seeing you all.
All the best, Mary.